The Recipes of Julia Child
Saturday, March 20, 2010
6:30pm
Hosts: (volunteer to host this Gathering)
1. Carol & Werner Meier (Lakewood Ranch)
2. Kristin & Gerry Triolo (Peridia)
3.
What is there to say about the grande dame of the television chefs? I think it's safe to say that without Julia Child, the state of American cuisine would be vastly different today. This month's Gathering pays homage to the First Lady of the foodie world. So dust off your copy of Mastering the Art of French Cooking (or one of her dozen other titles), and join us. Bon Appetit!
Register Now
(registration closes March 15)
|
NAME |
COURSE |
DISH |
# ATTENDING |
|
Appetizer |
|
|
|
|
Entree |
|
|
|
| Deirdre & Spencer Hitch |
Side Dish |
Scalloped Potatoes |
2 |
|
Side Dish |
|
|
|
|
Dessert |
|
|
|
| Carol & Werner Meier |
|
TBD |
2 |
|
|
|
||
|
|
|
|
NAME |
COURSE |
DISH |
# ATTENDING |
|
Appetizer |
|
|
|
| Kristin & Gerry Triolo |
Entree |
Boeuf Bourguignon |
2 |
| Elaine & Frank Taverni |
Side Dish |
TBD (veg) |
2 |
|
Side Dish |
|
|
|
| Carolyn & Joe Bennenati |
Dessert |
TBD |
2 |
|
|
|
|
|
|
|
|
||
|
|
|
|
NAME |
COURSE |
DISH |
# ATTENDING |
|
Appetizer |
|
|
|
|
Entree |
|
|
|
|
Side Dish |
|
|
|
|
Side Dish |
|
|
|
|
Dessert |
|
|
|
|
|
|
|
|
|
|
|
||
|
|
|